Variasi Sudut Potong Utama (Kr) Dengan Putaran Spindle Dan Kedalaman Potong Terhadap kekasaran Permukaan Pada Proses Pembubutan Material Baja ST 42

Hakim, Hafizat (2025) Variasi Sudut Potong Utama (Kr) Dengan Putaran Spindle Dan Kedalaman Potong Terhadap kekasaran Permukaan Pada Proses Pembubutan Material Baja ST 42. Other thesis, Politeknik Negeri Bengkalis.

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Abstract

This STudy aims to determine the effect of variations in the main cutting angle (Kr), spindle speed, and depth of cut on surface roughness during the turning process of ST 42 steel material. The research was conducted using a conventional lathe machine and High Speed Steel (HSS) cutting tools, with varied process parameters including a main cutting angle of 25°, 30°, and 35°, spindle speeds of 300 rpm, 460 rpm, and 755 rpm, and depths of cut of 0.5 mm, 1 mm, and 1.5 mm. The feed rate used was 0.081 mm/rev, and the material used was medium Steel ST 42 with a diameter of 30 mm and a length of 150 mm. The Taguchi method was employed as the experimental design using an L27 (3³) orthogonal array. Based on the results, the lowest surface roughness value was obtained at parameter number twenty-five, with a spindle speed of 755 rpm, a main cutting angle of 35°, and a depth of cut of 0.5 mm, resulting in a surface roughness of 3.35 µm. The highest surface roughness value occurred at parameter number twenty-seven, with a spindle speed of 755 rpm,a main cutting angle of 35°, and a depth of cut of 1.5 mm, resulting in an average surface roughness of 9.71675 µm.

Item Type: Thesis (Other)
Uncontrolled Keywords: turning process, Surface roughness, main cutting angle, spindle speed, depth of cut, ST 42 Steel
Subjects: 600 – ILMU TEKNIK DAN ILMU TERAPAN > 620 – Teknik Mesin dan Teknik Industri > 621 – Mesin dan Alat Mekanis > 621.5 – Peralatan Mesin dan Perkakas
Divisions: Jurusan Teknik Mesin > Sarjana Terapan (D-IV) Teknik Mesin Produksi dan Perawatan > SKRIPSI
Depositing User: D-IV TMPP Kelas A 2021
Date Deposited: 20 Aug 2025 07:04
Last Modified: 20 Aug 2025 07:04
URI: https://eprints.polbeng.ac.id/id/eprint/2374

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